On the Rocks: A guide to using whiskey stones

When it comes to drinking whiskey, there are a lot of different ways to do it. You can have it neat, on the rocks, with a mixer, or even in a cocktail. But if you're someone who likes to keep things simple and enjoys their whiskey with just a little bit of water, then whiskey stones are for you. So what exactly are whiskey stones and how do you use them? Keep reading to find out.

What are Whiskey Stones?
Whiskey stones are small pieces of granite or soapstone that are used to chill your drink without watering it down. They work by absorbing the heat from your drink and then slowly releasing it back into the surrounding air. This means that your drink will stay at a constant temperature for a longer period of time, allowing you to enjoy it at your leisure.

How do I use them?
Using whiskey stones is easy. Simply pop them in the freezer for about 2 hours or until they're completely frozen. Then, add 2 skull stones to your glass and pour your whiskey over them. Let it sit for a minute or two so that the stones have a chance to work their magic, and then enjoy!

Whether you like your whiskey neat or on the rocks, there's no denying that adding a few whiskey stones to your glass is a surefire way to step up your sipping game. Not only do they look impressive, but they also help keep your drink chilled without watering it down. So next time you're in the mood for a nice glass of whiskey, don't forget to add some stones!

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